With another Sunday here we are getting even closer to the Superbowl, and even closer to finding the best halftime snack. This week we will take a look a great dish that originates from Texas. Cowboy Caviar is a fun recipe that utilizes fresh corn, peppers, and beans to make a great salsa like snack.
What you will need:
- Red pepper 4 Each (Minced)
- Green pepper 4 Each (Minced)
- Yellow pepper 4 Each (Minced)
- Jalapeño 2 Each (Minced)
- Corn 3 Cups
- black eyed peas 1 Cup
- Kidney beans 1 Cup
- Garbanzo beans 1 Cup
- Red onion 1 Cup (Minced)
- Black beans 1 Cup
- Roma tomatoes 8 Each (Chopped)
- Cilantro 1 Bunch (Minced)
- Lime 2 Juiced
- Sugar 1/2 Cup
- Olive oil 1/4 Cup
- Red wine vinegar 1/4 Cup
- Chili powder 2 Teaspoons
- Salt 1.5 Tablespoons
- Pepper 1 Tablespoon
- In a small bowl whisk together the sugar, vinegar, oil, spices, and lime juice.
- In a large bowl toss together all of the other ingredients.
- Pour over the sugar mixture and mix evenly.